Panoramica
I love the greek kitchen and cooking with fresh local products or my own products. I grow my own vegetables and produce my own olive oil and wine for the family needs. I love sharing food with friends and I enjoy good company.
I love sailing and I work as a chef in sailing boats. I love traveling, fishing, and walking in the mountains.
- Consigliato dal 98% dei viaggiatori
- Badge di eccellenza
- Cancellazione gratuita fino a 24 ore prima
- Biglietto su cellulare
Cosa è incluso
Dinner
Drinks and beverages
An unforgettable moment around the table with other foodies
Experience first hand local culture and cuisine
Punto d’incontro e prelievo
I viaggiatori si incontrano al punto d’incontro.
Punto d’incontro
The exact address will be provided in the voucher.
Punto di arrivo
Questa attività termina al punto d’incontro.
Buono a sapersi
Host name: Vasilis MAVRONAS
Host phone number: +306973080289
Address: 491 00 Kanali, Greece
Directions: Agios Nikolaos, Kanalia, Corfu Ioniand Island - Coordinates: 39.60743580915006, 19.885885104263718
Cosa aspettarsi
This menu is based on old Corfiot recipies used by the people of the villages. It is a purely vegan menu developed in the countryside of Corfu during times when meat was scarse. It is a very healthy menu, based on seasonal products, that were harvested directly from the land and the fields.
EatWith is the world’s leading community for authentic food experiences with locals, in 130+ countries. Through dinner parties, supper clubs, cooking classes, and food tours in private homes and special venues, EatWith connects hand-selected local hosts with travelers seeking unique, immersive food experiences.
Termini di cancellazione
Per un rimborso completo, cancella almeno 24 ore prima dell’orario di inizio.
Gli orari sono nell’ora locale dell’esperienza (Europe/Athens).
Informazioni aggiuntive
- Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)
- Biglietto mobile o cartaceo accettato
- Fino a 6 viaggiatori per prenotazione















